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HONEY BARBECUE SAUCE

Serves:  1 jar

Total Time: 20 minutes

This sweet and tangy honey barbecue sauce goes great on anything. It has that little smokiness giving it an authentic barbecue flavour and glaze.

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Ingredients:

1/2 cup tomato ketchup

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1/4 cup brown sugar

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1/4 cup apple cider vinegar

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2 tbsp Black Forest Beema Honey

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1 tspn salt

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1 tspn smoked paprika powder

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1 tspn garlic powder

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1 tspn onion powder

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1/2 black pepper

Instructions:

1. Combine all the ingredients in a medium pan and bring to the boil

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2. Reduce the heat and simmer for 15 minutes

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3. Remove from the heat and allow to cool

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4. Store in an air light container for up to 2 weeks

Notes

Goes well with baked chicken or drizzled over shredded chicken. Delicious on hamburgers as a substitute for ketchup and also as a dip for fries and potato wedges.

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