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HONEY BARBECUE SAUCE
Serves: 1 jar
Total Time: 20 minutes
This sweet and tangy honey barbecue sauce goes great on anything. It has that little smokiness giving it an authentic barbecue flavour and glaze.

Ingredients:
1/2 cup tomato ketchup
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1/4 cup brown sugar
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1/4 cup apple cider vinegar
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2 tbsp Black Forest Beema Honey
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1 tspn salt
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1 tspn smoked paprika powder
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1 tspn garlic powder
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1 tspn onion powder
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1/2 black pepper
Instructions:
1. Combine all the ingredients in a medium pan and bring to the boil
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2. Reduce the heat and simmer for 15 minutes
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3. Remove from the heat and allow to cool
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4. Store in an air light container for up to 2 weeks
Notes
Goes well with baked chicken or drizzled over shredded chicken. Delicious on hamburgers as a substitute for ketchup and also as a dip for fries and potato wedges.
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