HONEY MINT GREEN ICED TEA
Serves:
Total Time:
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Ingredients
4 1/2 boiling water
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1/8 cup honey (our coffee blossom, durian blossom and cotton blossom honeys all work well with this recipe)
2 bags green tea
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2-3 stems mint​
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1/4 tspn vanilla extract
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Instructions
1. Bring water to boil and take off heat.
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2. Add tea bags to it and steep for 10 minutes.
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3. Take out tea bags and stir in mint, honey and vanilla extract.
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4. Using a wooden spoon, press some of the mint leaves to help infuse tea with mint flavour.
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5. Leave it cool at room temperature.
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6. To serve pour over ice cubes with fresh mint leaves.