Cotton Blossom Cookies

COTTON BLOSSOM COOKIES

These honey cookies are thick, soft, and chewy, with a kick of cinnamon overlaying notes of honey sweetness.

256 gr flour

2 tspn baking soda

1/4 tspn salt

1 tspn cinnamon powder

60ml cotton blossom honey

178 ml vegetable oil

220 gr organic brown coconut sugar

5 ml vanilla extract

1 pc whole egg

1. Pre heat oven to 175 C / 350 F

2. Combine the flour, baking soda, salt & cinnamon

3. Beat in a mixer the oil, honey, sugar, vanilla & egg. Beat until creamy and smooth

4. Sift in the dry ingredients, beat on a low speed. Do not over mix

5. Pipe or spoon onto baking sheets leaving a 2" space between each one

6. Bake for 6 - 8 mins until the edges are golden brown

7. Leave for 5 minutes then transfer to a rack to cool